The estate is about 7 hectares of which 6.1 hectares of vineyards (Prosecco Doc, Chardonnay, Pinot grigio and Pinot nero), a very beautiful cellar with vitrified concrete and steel tanks, good storage capacity. A small house with pergola and kitchen for the Frasca wine tasting. 15 kw operational photovoltaic system.
The rural farmhouse (Bed and Breakfast) is developed on three floors, ground floor: office, living room, kitchen, fireplace corner, laundry room, on the first floor three bedrooms with bathroom and on the second floor attic rooms where it is possible to obtain two more bedrooms. Finishes of the farmhouse excellent. Surface of sqm.
The cellar consists of a single room with a height of 6.20 m., An additional wall for structural and thermal resistance, wooden beams, treated planking and adequate insulation for the roof tiles. Surface of 220 square meters.
The tasting room (Frasca) obtained from a renovated rustic annex. The property consists of a fireplace room, kitchenette and w.c. with anteroom. The structure is in masonry, with a wooden floor including the external pergola, terracotta floors, systems up to standard. Surface of sqm. 97.11